Our restaurant’s menu
Starters
You can begin with our homemade starters prepared with genuine ingredients and seasoned withour own extra virgin olive oil.
First Courses
A selection of the best first courses in our menu; a variety of traditional recipes given a special new touch, but above all ingredients made with the passion of a time gone by:
Sedanini with sausage, hazelnut and cream
Mezzelune (crescent-shaped pasta) with ragù (meat) sauce
Pincinelle with pistachio pesto
Soup Spelt and vegetable
Main Courses
We present some of our special main courses: Beans in Anchovy Sauce, and Civitonica Chicken, our pride and joy, and we are the only restaurant to follow the real recipe. Not to mention the Baffo (moustache) in tomato sauce; absolutely mouth-watering!
Sweets
As well as excellent desserts, our menu has chocolate cake with ricotta and pear, and we have our own special Tiramisu. A taste for each season:
Mandarin Tiramisu, Lemon Tiramisu, Strawberry Tiramisu and Coffee Tiramisu.
Salads
A colourful assortment of salads to end your meal. We have selected a few of them:
Agnese salad: green salad, rocket salad, black olives, cherry tomatoes, mozzarella. Strawberry salad: mixed salad, mozzarella, strawberries,
walnuts and pecorino cheese salad: Nuts, pecorino primo sale, mixed salad
Our wine cellar offers a selection of wines rom all over Italy, with a focus on wine from central Italy.
And now all you have to do is come and try our specialties.
A walk through the streets of Civita di Bagnoregio is the right way to end a unique meal with local flavours.